Skewers are fun and easy with a group of friends, and you can add almost any kind of meat and vegetable.
I first made up some tenderized steak I bought from the 30% off section of the grocery store. I also found a good deal on some lamb. Plus I had some chorizo sausage from the local Italian grocer. I also used some local farmers market broccoli. And something different like dates and figs, and some vegetables, like fresh peppers, grape tomatoes, mushrooms, potatoes and onion.
I dipped it in some sprouted-grain batter and deep fried in coconut oil ghee and local rendered pasture raised pork lard.
Following Weston A. Price nutrient dense dietary Principles
Easy nutrient dense recipes anyone can make
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